Formate dehydrogenase from Ogataea parapolymorpha DL-1

Enzyme Description

Extremophile
No
EC Number

Sequence

Length: 362 amino acids
MKVVLVLYDAGKHAQDEERLYGCTENALGIRDWLEKQGHELVVTSDKEGENSVLEKNIPDADVIISTPFHPAYITKERIDKAKKLKLLVVAGVGSDHIDLDYINQSGRDISVLEVTGSNVVSVAEHVVMTMLVLVRNFVPAHEQIISGGWNVAEIAKDSFDIEGKVIATIGAGRIGYRVLERLVAFNPKELLYYDYQSLSREAEEKVGARRVHDIKELVAQADIVTINCPLHAGSKGLVNAELLKHFKKGAWLVNTARGAICVAEDVAAAVKSGQLRGYGGDVWYPQPAPKDHPWRSMANKYGAGNAMTPHYSGSVIDAQVRYAQGTKNILESFFTQKFDYRPQDIILLNGKYKTKSYGADK
Shuhuai Yu et al. (2013) β€” Promising properties of a formate dehydrogenase from a methanol-assimilating yeast Ogataea parapolymorpha DL-1 in His-tagged form
Applied Microbiology and Biotechnology  Β· doi:10.1007/s00253-013-4996-5 β†—  Β· Stability - Incubation
28 measurements
Database ID
Sequence Annotation
Explicit - Provided GenBank Accession Number
Protein Source
Recombinant, host bacterium Escherichia coli BL21 (DE3)

Experimental Data (28 measurements)

28 measurements β€” page 1 of 2
Property Assay Solvent Solvent Volume Aqueous Reference Measured Value Units Solution pH Temperature Substrate(s) Product(s) Cofactor(s) Shaking Comments
Stability - Incubation Activity after incubation (1 hour at 25Β°C), measured by absorbance spectrophotometry (NADH absorbance measurement, 340 nm) in aqueous phase Acetone 50% 100.0 67.9 % Incubation: 50 mM sodium phosphate buffer, Assay: 100 mM sodium phosphate buffer Incubation: ?, Assay: 6.5 Incubation: 25Β°C, Assay: 30Β°C 160 mM Sodium formate CO2 1.6 mM NAD+ Yes, "incubation with shaking" Non-incubated control (in %), activity measured in aqueous phase | High uncertainty about whether assay in aqueous phase or in the presence of organic solvent
Stability - Incubation Activity after incubation (1 hour at 25Β°C), measured by absorbance spectrophotometry (NADH absorbance measurement, 340 nm) in aqueous phase Isopropanol 80% 100.0 2.8 % Incubation: 50 mM sodium phosphate buffer, Assay: 100 mM sodium phosphate buffer Incubation: ?, Assay: 6.5 Incubation: 25Β°C, Assay: 30Β°C 160 mM Sodium formate CO2 1.6 mM NAD+ Yes, "incubation with shaking" Non-incubated control (in %), activity measured in aqueous phase | High uncertainty about whether assay in aqueous phase or in the presence of organic solvent
Stability - Incubation Activity after incubation (1 hour at 25Β°C), measured by absorbance spectrophotometry (NADH absorbance measurement, 340 nm) in aqueous phase Dimethyl Sulfoxide (DMSO) 80% 100.0 1.2 % Incubation: 50 mM sodium phosphate buffer, Assay: 100 mM sodium phosphate buffer Incubation: ?, Assay: 6.5 Incubation: 25Β°C, Assay: 30Β°C 160 mM Sodium formate CO2 1.6 mM NAD+ Yes, "incubation with shaking" Non-incubated control (in %), activity measured in aqueous phase | High uncertainty about whether assay in aqueous phase or in the presence of organic solvent
Stability - Incubation Activity after incubation (1 hour at 25Β°C), measured by absorbance spectrophotometry (NADH absorbance measurement, 340 nm) in aqueous phase n-Hexane 80% 100.0 123.7 % Incubation: 50 mM sodium phosphate buffer, Assay: 100 mM sodium phosphate buffer Incubation: ?, Assay: 6.5 Incubation: 25Β°C, Assay: 30Β°C 160 mM Sodium formate CO2 1.6 mM NAD+ Yes, "incubation with shaking" Non-incubated control (in %), activity measured in aqueous phase | High uncertainty about whether assay in aqueous phase or in the presence of organic solvent
Stability - Incubation Activity after incubation (1 hour at 25Β°C), measured by absorbance spectrophotometry (NADH absorbance measurement, 340 nm) in aqueous phase 1-Butanol 80% 100.0 89.6 % Incubation: 50 mM sodium phosphate buffer, Assay: 100 mM sodium phosphate buffer Incubation: ?, Assay: 6.5 Incubation: 25Β°C, Assay: 30Β°C 160 mM Sodium formate CO2 1.6 mM NAD+ Yes, "incubation with shaking" Non-incubated control (in %), activity measured in aqueous phase | High uncertainty about whether assay in aqueous phase or in the presence of organic solvent
Stability - Incubation Activity after incubation (1 hour at 25Β°C), measured by absorbance spectrophotometry (NADH absorbance measurement, 340 nm) in aqueous phase Ethanol 80% 100.0 2.6 % Incubation: 50 mM sodium phosphate buffer, Assay: 100 mM sodium phosphate buffer Incubation: ?, Assay: 6.5 Incubation: 25Β°C, Assay: 30Β°C 160 mM Sodium formate CO2 1.6 mM NAD+ Yes, "incubation with shaking" Non-incubated control (in %), activity measured in aqueous phase | High uncertainty about whether assay in aqueous phase or in the presence of organic solvent
Stability - Incubation Activity after incubation (1 hour at 25Β°C), measured by absorbance spectrophotometry (NADH absorbance measurement, 340 nm) in aqueous phase Methanol 80% 100.0 3.4 % Incubation: 50 mM sodium phosphate buffer, Assay: 100 mM sodium phosphate buffer Incubation: ?, Assay: 6.5 Incubation: 25Β°C, Assay: 30Β°C 160 mM Sodium formate CO2 1.6 mM NAD+ Yes, "incubation with shaking" Non-incubated control (in %), activity measured in aqueous phase | High uncertainty about whether assay in aqueous phase or in the presence of organic solvent
Stability - Incubation Activity after incubation (1 hour at 25Β°C), measured by absorbance spectrophotometry (NADH absorbance measurement, 340 nm) in aqueous phase Acetone 80% 100.0 21.1 % Incubation: 50 mM sodium phosphate buffer, Assay: 100 mM sodium phosphate buffer Incubation: ?, Assay: 6.5 Incubation: 25Β°C, Assay: 30Β°C 160 mM Sodium formate CO2 1.6 mM NAD+ Yes, "incubation with shaking" Non-incubated control (in %), activity measured in aqueous phase | High uncertainty about whether assay in aqueous phase or in the presence of organic solvent
Stability - Incubation Activity after incubation (1 hour at 25Β°C), measured by absorbance spectrophotometry (NADH absorbance measurement, 340 nm) in aqueous phase Isopropanol 50% 100.0 5.6 % Incubation: 50 mM sodium phosphate buffer, Assay: 100 mM sodium phosphate buffer Incubation: ?, Assay: 6.5 Incubation: 25Β°C, Assay: 30Β°C 160 mM Sodium formate CO2 1.6 mM NAD+ Yes, "incubation with shaking" Non-incubated control (in %), activity measured in aqueous phase | High uncertainty about whether assay in aqueous phase or in the presence of organic solvent
Stability - Incubation Activity after incubation (1 hour at 25Β°C), measured by absorbance spectrophotometry (NADH absorbance measurement, 340 nm) in aqueous phase Dimethyl Sulfoxide (DMSO) 50% 100.0 119.3 % Incubation: 50 mM sodium phosphate buffer, Assay: 100 mM sodium phosphate buffer Incubation: ?, Assay: 6.5 Incubation: 25Β°C, Assay: 30Β°C 160 mM Sodium formate CO2 1.6 mM NAD+ Yes, "incubation with shaking" Non-incubated control (in %), activity measured in aqueous phase | High uncertainty about whether assay in aqueous phase or in the presence of organic solvent
Stability - Incubation Activity after incubation (1 hour at 25Β°C), measured by absorbance spectrophotometry (NADH absorbance measurement, 340 nm) in aqueous phase n-Hexane 50% 100.0 109.0 % Incubation: 50 mM sodium phosphate buffer, Assay: 100 mM sodium phosphate buffer Incubation: ?, Assay: 6.5 Incubation: 25Β°C, Assay: 30Β°C 160 mM Sodium formate CO2 1.6 mM NAD+ Yes, "incubation with shaking" Non-incubated control (in %), activity measured in aqueous phase | High uncertainty about whether assay in aqueous phase or in the presence of organic solvent
Stability - Incubation Activity after incubation (1 hour at 25Β°C), measured by absorbance spectrophotometry (NADH absorbance measurement, 340 nm) in aqueous phase 1-Butanol 50% 100.0 104.4 % Incubation: 50 mM sodium phosphate buffer, Assay: 100 mM sodium phosphate buffer Incubation: ?, Assay: 6.5 Incubation: 25Β°C, Assay: 30Β°C 160 mM Sodium formate CO2 1.6 mM NAD+ Yes, "incubation with shaking" Non-incubated control (in %), activity measured in aqueous phase | High uncertainty about whether assay in aqueous phase or in the presence of organic solvent
Stability - Incubation Activity after incubation (1 hour at 25Β°C), measured by absorbance spectrophotometry (NADH absorbance measurement, 340 nm) in aqueous phase Ethanol 50% 100.0 12.6 % Incubation: 50 mM sodium phosphate buffer, Assay: 100 mM sodium phosphate buffer Incubation: ?, Assay: 6.5 Incubation: 25Β°C, Assay: 30Β°C 160 mM Sodium formate CO2 1.6 mM NAD+ Yes, "incubation with shaking" Non-incubated control (in %), activity measured in aqueous phase | High uncertainty about whether assay in aqueous phase or in the presence of organic solvent
Stability - Incubation Activity after incubation (1 hour at 25Β°C), measured by absorbance spectrophotometry (NADH absorbance measurement, 340 nm) in aqueous phase Methanol 50% 100.0 51.9 % Incubation: 50 mM sodium phosphate buffer, Assay: 100 mM sodium phosphate buffer Incubation: ?, Assay: 6.5 Incubation: 25Β°C, Assay: 30Β°C 160 mM Sodium formate CO2 1.6 mM NAD+ Yes, "incubation with shaking" Non-incubated control (in %), activity measured in aqueous phase | High uncertainty about whether assay in aqueous phase or in the presence of organic solvent
Stability - Incubation Activity after incubation (1 hour at 25Β°C), measured by absorbance spectrophotometry (NADH absorbance measurement, 340 nm) in aqueous phase Acetone 10% 100.0 104.2 % Incubation: 50 mM sodium phosphate buffer, Assay: 100 mM sodium phosphate buffer Incubation: ?, Assay: 6.5 Incubation: 25Β°C, Assay: 30Β°C 160 mM Sodium formate CO2 1.6 mM NAD+ Yes, "incubation with shaking" Non-incubated control (in %), activity measured in aqueous phase | High uncertainty about whether assay in aqueous phase or in the presence of organic solvent
Stability - Incubation Activity after incubation (1 hour at 25Β°C), measured by absorbance spectrophotometry (NADH absorbance measurement, 340 nm) in aqueous phase Isopropanol 20% 100.0 110.7 % Incubation: 50 mM sodium phosphate buffer, Assay: 100 mM sodium phosphate buffer Incubation: ?, Assay: 6.5 Incubation: 25Β°C, Assay: 30Β°C 160 mM Sodium formate CO2 1.6 mM NAD+ Yes, "incubation with shaking" Non-incubated control (in %), activity measured in aqueous phase | High uncertainty about whether assay in aqueous phase or in the presence of organic solvent
Stability - Incubation Activity after incubation (1 hour at 25Β°C), measured by absorbance spectrophotometry (NADH absorbance measurement, 340 nm) in aqueous phase Dimethyl Sulfoxide (DMSO) 20% 100.0 116.2 % Incubation: 50 mM sodium phosphate buffer, Assay: 100 mM sodium phosphate buffer Incubation: ?, Assay: 6.5 Incubation: 25Β°C, Assay: 30Β°C 160 mM Sodium formate CO2 1.6 mM NAD+ Yes, "incubation with shaking" Non-incubated control (in %), activity measured in aqueous phase | High uncertainty about whether assay in aqueous phase or in the presence of organic solvent
Stability - Incubation Activity after incubation (1 hour at 25Β°C), measured by absorbance spectrophotometry (NADH absorbance measurement, 340 nm) in aqueous phase n-Hexane 20% 100.0 85.6 % Incubation: 50 mM sodium phosphate buffer, Assay: 100 mM sodium phosphate buffer Incubation: ?, Assay: 6.5 Incubation: 25Β°C, Assay: 30Β°C 160 mM Sodium formate CO2 1.6 mM NAD+ Yes, "incubation with shaking" Non-incubated control (in %), activity measured in aqueous phase | High uncertainty about whether assay in aqueous phase or in the presence of organic solvent
Stability - Incubation Activity after incubation (1 hour at 25Β°C), measured by absorbance spectrophotometry (NADH absorbance measurement, 340 nm) in aqueous phase 1-Butanol 20% 100.0 91.7 % Incubation: 50 mM sodium phosphate buffer, Assay: 100 mM sodium phosphate buffer Incubation: ?, Assay: 6.5 Incubation: 25Β°C, Assay: 30Β°C 160 mM Sodium formate CO2 1.6 mM NAD+ Yes, "incubation with shaking" Non-incubated control (in %), activity measured in aqueous phase | High uncertainty about whether assay in aqueous phase or in the presence of organic solvent
Stability - Incubation Activity after incubation (1 hour at 25Β°C), measured by absorbance spectrophotometry (NADH absorbance measurement, 340 nm) in aqueous phase Ethanol 20% 100.0 98.4 % Incubation: 50 mM sodium phosphate buffer, Assay: 100 mM sodium phosphate buffer Incubation: ?, Assay: 6.5 Incubation: 25Β°C, Assay: 30Β°C 160 mM Sodium formate CO2 1.6 mM NAD+ Yes, "incubation with shaking" Non-incubated control (in %), activity measured in aqueous phase | High uncertainty about whether assay in aqueous phase or in the presence of organic solvent
β€Ή Prev
1 2

Visualization : Stability β€” Incubation

One bar per measurement. Colour = solvent, shade = solvent volume.

Structure

Drag to rotate Β· Scroll to zoom Β· Right-click drag to pan Β· Powered by Mol*