Ξ±-L-rhamnosidase (gene St-Rha) from Spirochaeta thermophila DSM 6192

Enzyme Description

Extremophile
Yes thermophilic organism
EC Number

Sequence

Length: 895 amino acids
MVHVYDVMCEGQRFPLGLSTARPRFSWRIGAAEGVGDLFQEAFQIQVALDEGFTSPVWDSGMVHEGRSQWVDYGGPELSPCTRYYVRVRVKPIGGELSPWSDATWFETGLPEWTAPFVSPEPVERVGRSSRPRYVRREFSIDRSVAGARLYATALGLYELSINGRRVGDSFFTPGWTSYRRLLYQTYDVTDYLRPGRNVVAGIVANGWYRGELTWFLERNLYGREIALSVDLRWKEEGGEGRLVTDSTWRSSDGPLVYAELYHGEVYDSRLEVPGWDLPGFDDGEWEECRVLEISGRAVEAQEAPPVRIHERLAPVRIITTPRGEKVLDFGQNLTGWVRFRVRGRSGDRVRLRHAEILDKEGNFYTDNLRKARNIVEYVLKGEGEEEFSPRFSFQGFRYVCVDEWPGEINPSDFTAEVLHSDMEPLLEFRCSHEPLNRLHHNIQWSWKGNSLAIPTDCPQRDERLGWTGDAAMFVGTATYLSDARSFLLQWLVDMTLDQRRDGAVPFVVPDVLSLLEQQDPNFREPPFGSAGWGDAITICPWTLYRRYGDRRILERLYPAMQRWVEYMRAQAREGLVWERGFHFGDWVALDAEEGSYVGLTPLPLIATAFYALSTEILARTAGVLGLEEDERRYKDLHKRIAAAWCREFFTGEGRLRVETQTGYTLGLAFGLVPESAREEAAARLADLVREKGHLTTGFLGTPFLLRVLSDHGYTDLAYTLLLRDEYPSWLYEVKAGATTIWEHWDGIKPDGTMWSPQMNSFNHYAYGAVGEWMYAVMGGIRAEDGGPGFSSFSLEPLPGGDVRECSVHYRSPYGLIASSWTIEDGRMHWVFEVPPNTKATVRLWGVESRSVEGAAKLGLQDRIEDGGPCAAAQVGSGRYELICPVPVRRFRSMT
Chen-Mu Luo et al. (2024) β€” Efficient biosynthesis of prunin in methanol cosolvent system by an organic solvent-tolerant Ξ±-L-rhamnosidase from Spirochaeta thermophila
Enzyme and Microbial Technology  Β· doi:10.1016/j.enzmictec.2024.110410 β†—  Β· Activity - Classical Activity - Michaelis-Menten Stability - Incubation Activity + Stability - Conversion
46 measurements
Database ID
Sequence Annotation
Explicit - Provided
Protein Source
Recombinant, host bacterium Escherichia coli BL21 (DE3)

Experimental Data (46 measurements)

46 measurements β€” page 3 of 3
Property Assay Solvent Solvent Volume Aqueous Reference Measured Value Units Solution pH Temperature Substrate(s) Product(s) Cofactor(s) Shaking Comments
Stability - Incubation Activity after incubation (1 hour at 65Β°C), measured by absorbance spectrophotometry (DNS assay, 540 nm) in aqueous phase Methanol 30% 100.0 0.0 % Incubation: 50 mM phosphate buffer, Assay: 50 mM phosphate buffer Incubation: 6, Assay: 6 Incubation: 65Β°C, Assay: 65Β°C 1 mM Naringin L-Rhamnose , Prunin β€” β€” Non-incubated control (in %), assay in aqueous phase
Stability - Incubation Activity after incubation (1 hour at 65Β°C), measured by absorbance spectrophotometry (DNS assay, 540 nm) in aqueous phase Methanol 20% 100.0 44.9 % Incubation: 50 mM phosphate buffer, Assay: 50 mM phosphate buffer Incubation: 6, Assay: 6 Incubation: 65Β°C, Assay: 65Β°C 1 mM Naringin L-Rhamnose , Prunin β€” β€” Non-incubated control (in %), assay in aqueous phase
Stability - Incubation Activity after incubation (1 hour at 65Β°C), measured by absorbance spectrophotometry (DNS assay, 540 nm) in aqueous phase Methanol 10% 100.0 89.8 % Incubation: 50 mM phosphate buffer, Assay: 50 mM phosphate buffer Incubation: 6, Assay: 6 Incubation: 65Β°C, Assay: 65Β°C 1 mM Naringin L-Rhamnose , Prunin β€” β€” Non-incubated control (in %), assay in aqueous phase
Stability - Incubation Activity after incubation (0.5 hour at 65Β°C), measured by absorbance spectrophotometry (DNS assay, 540 nm) in aqueous phase Methanol 30% 100.0 60.6 % Incubation: 50 mM phosphate buffer, Assay: 50 mM phosphate buffer Incubation: 6, Assay: 6 Incubation: 65Β°C, Assay: 65Β°C 1 mM Naringin L-Rhamnose , Prunin β€” β€” Non-incubated control (in %), assay in aqueous phase
Stability - Incubation Activity after incubation (0.5 hour at 65Β°C), measured by absorbance spectrophotometry (DNS assay, 540 nm) in aqueous phase Methanol 20% 100.0 98.7 % Incubation: 50 mM phosphate buffer, Assay: 50 mM phosphate buffer Incubation: 6, Assay: 6 Incubation: 65Β°C, Assay: 65Β°C 1 mM Naringin L-Rhamnose , Prunin β€” β€” Non-incubated control (in %), assay in aqueous phase
Stability - Incubation Activity after incubation (0.5 hour at 65Β°C), measured by absorbance spectrophotometry (DNS assay, 540 nm) in aqueous phase Methanol 10% 100.0 102.6 % Incubation: 50 mM phosphate buffer, Assay: 50 mM phosphate buffer Incubation: 6, Assay: 6 Incubation: 65Β°C, Assay: 65Β°C 1 mM Naringin L-Rhamnose , Prunin β€” β€” Non-incubated control (in %), assay in aqueous phase
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Visualization : Activity β€” Classical

One bar per measurement. Colour = solvent, shade = solvent volume.

Visualization : Activity β€” Michaelis-Menten

One bar per measurement. Colour = solvent, shade = solvent volume.

Visualization : Stability β€” Incubation

One bar per measurement. Colour = solvent, shade = solvent volume.

Visualization : Activity + Stability β€” Conversion

One bar per measurement. Colour = solvent, shade = solvent volume.

Structure

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