Lipase from Bacillus sp. S1DI 10

Enzyme Description

Extremophile
No
EC Number

Sequence

Length: 803 amino acids
MKKVSIRAVLSTVAFSVALSSFAMGASANGNSKPALEPSLVKIQGDYNLKSAKKVKVIVELNEESVAEAKKKGVAQSKGKIKKARDEVKKELSKASKTSKVKREYDQVFSGFSAELPANDLEKVASLPGVKAIYPSVEYHTTEVKSKEVSAEEYGSEMDKSIYYVGADQAWKSGYTGKNMTVAVIDTGVDYDHPDLKSAFEKYKGWDFVDDDKDPQETPAGDPKGEATTHGTHVAGTIAADGKIKGVAPDAHLLAYRVLGPGGTGTTEDVIAGIERAVEDGADVMNLSLGDTINNPDLATSIALDWAMEEGVVAVTSNGNSGPANWTVGSPGTSREAISVGATQLPYNLYKTTLTVDNASYASAEVMGFPNDKALLDASGKKYEFVPVGLGKPEDFEGKDVKGKVAVISRGDIAFVDKVDNAKKAGAVATVIYNNVEGTIPDIPGTSLPSIRLSKADGQALVASLAKGSVTGSFTATFDQTVDETMADFSSRGPVVDTWMIKPDISAPGVDIISTVPTNDPSNPHGYGSKQGTSMAAPHVAGAAALILQAHPNYKVEDVKASLMNTTELLRDRNGLVYPHNTQGAGSMRVVDAIKAKTLITPGSHSYGVFYKDKGKQVEKQSFKIKNLSNHSQKYSVKVKFKKSHQAIDVKSTNDLVVNAGKTQKVNLNVKVDAGKLSPGYYEGTITVSNNKEMYDVPTILFVKEPDYPRVTSAYVDVLGNGSFEYGSYLPGGAEKLSYYIYDATLEKGELLGSYTNVEKGFSSATWDGKINGEALPAGTYYLYAEAVKAGQTTGSLGEFEIK
Drishtant Singh et al. (2019) β€” Characterization of a cold-active, detergent-stable metallopeptidase purified from Bacillus sp. S1DI 10 using Response Surface Methodology
PLOS ONE  Β· doi:10.1371/journal.pone.0216990 β†—  Β· Activity + Stability - Incubation
50 measurements
Database ID
Sequence Annotation
Explicit - Provided GenBank Accession Number
Protein Source
Recombinant, host bacterium Escherichia coli BL21 (DE3)

Experimental Data (50 measurements)

50 measurements β€” page 3 of 3
Property Assay Solvent Solvent Volume Aqueous Reference Measured Value Units Solution pH Temperature Substrate(s) Product(s) Cofactor(s) Shaking Comments
Activity + Stability - Incubation Activity after incubation (30 hours at 10Β°C), measured by absorbance spectrophotometry (colorimetric assay, Folin-Ciocalteu phenol and free tyrosines reaction product absorbance measurement, 660 nm) in the presence of organic solvent Acetone 10% 100.0 75.9 % Incubation: ?, Assay: 50 mM phosphate buffer Incubation: ?, Assay: 7 Incubation: 10Β°C, Assay: 10Β°C 1% Casein free amino acids , Peptides β€” β€” Non-incubated control (in %), assay in the presence of organic solvent | Uncertainty about whether assay was really was in the presence of organic solvent
Activity + Stability - Incubation Activity after incubation (30 hours at 10Β°C), measured by absorbance spectrophotometry (colorimetric assay, Folin-Ciocalteu phenol and free tyrosines reaction product absorbance measurement, 660 nm) in the presence of organic solvent Acetone 20% 100.0 64.9 % Incubation: ?, Assay: 50 mM phosphate buffer Incubation: ?, Assay: 7 Incubation: 10Β°C, Assay: 10Β°C 1% Casein free amino acids , Peptides β€” β€” Non-incubated control (in %), assay in the presence of organic solvent | Uncertainty about whether assay was really was in the presence of organic solvent
Activity + Stability - Incubation Activity after incubation (30 hours at 10Β°C), measured by absorbance spectrophotometry (colorimetric assay, Folin-Ciocalteu phenol and free tyrosines reaction product absorbance measurement, 660 nm) in the presence of organic solvent Acetone 30% 100.0 62.1 % Incubation: ?, Assay: 50 mM phosphate buffer Incubation: ?, Assay: 7 Incubation: 10Β°C, Assay: 10Β°C 1% Casein free amino acids , Peptides β€” β€” Non-incubated control (in %), assay in the presence of organic solvent | Uncertainty about whether assay was really was in the presence of organic solvent
Activity + Stability - Incubation Activity after incubation (30 hours at 10Β°C), measured by absorbance spectrophotometry (colorimetric assay, Folin-Ciocalteu phenol and free tyrosines reaction product absorbance measurement, 660 nm) in the presence of organic solvent Acetone 40% 100.0 57.0 % Incubation: ?, Assay: 50 mM phosphate buffer Incubation: ?, Assay: 7 Incubation: 10Β°C, Assay: 10Β°C 1% Casein free amino acids , Peptides β€” β€” Non-incubated control (in %), assay in the presence of organic solvent | Uncertainty about whether assay was really was in the presence of organic solvent
Activity + Stability - Incubation Activity after incubation (30 hours at 10Β°C), measured by absorbance spectrophotometry (colorimetric assay, Folin-Ciocalteu phenol and free tyrosines reaction product absorbance measurement, 660 nm) in the presence of organic solvent Acetone 50% 100.0 54.7 % Incubation: ?, Assay: 50 mM phosphate buffer Incubation: ?, Assay: 7 Incubation: 10Β°C, Assay: 10Β°C 1% Casein free amino acids , Peptides β€” β€” Non-incubated control (in %), assay in the presence of organic solvent | Uncertainty about whether assay was really was in the presence of organic solvent
Activity + Stability - Incubation Activity after incubation (30 hours at 10Β°C), measured by absorbance spectrophotometry (colorimetric assay, Folin-Ciocalteu phenol and free tyrosines reaction product absorbance measurement, 660 nm) in the presence of organic solvent n-Hexane 10% 100.0 103.0 % Incubation: ?, Assay: 50 mM phosphate buffer Incubation: ?, Assay: 7 Incubation: 10Β°C, Assay: 10Β°C 1% Casein free amino acids , Peptides β€” β€” Non-incubated control (in %), assay in the presence of organic solvent | Uncertainty about whether assay was really was in the presence of organic solvent
Activity + Stability - Incubation Activity after incubation (30 hours at 10Β°C), measured by absorbance spectrophotometry (colorimetric assay, Folin-Ciocalteu phenol and free tyrosines reaction product absorbance measurement, 660 nm) in the presence of organic solvent n-Hexane 20% 100.0 109.0 % Incubation: ?, Assay: 50 mM phosphate buffer Incubation: ?, Assay: 7 Incubation: 10Β°C, Assay: 10Β°C 1% Casein free amino acids , Peptides β€” β€” Non-incubated control (in %), assay in the presence of organic solvent | Uncertainty about whether assay was really was in the presence of organic solvent
Activity + Stability - Incubation Activity after incubation (30 hours at 10Β°C), measured by absorbance spectrophotometry (colorimetric assay, Folin-Ciocalteu phenol and free tyrosines reaction product absorbance measurement, 660 nm) in the presence of organic solvent n-Hexane 30% 100.0 116.0 % Incubation: ?, Assay: 50 mM phosphate buffer Incubation: ?, Assay: 7 Incubation: 10Β°C, Assay: 10Β°C 1% Casein free amino acids , Peptides β€” β€” Non-incubated control (in %), assay in the presence of organic solvent | Uncertainty about whether assay was really was in the presence of organic solvent
Activity + Stability - Incubation Activity after incubation (30 hours at 10Β°C), measured by absorbance spectrophotometry (colorimetric assay, Folin-Ciocalteu phenol and free tyrosines reaction product absorbance measurement, 660 nm) in the presence of organic solvent n-Hexane 40% 100.0 123.0 % Incubation: ?, Assay: 50 mM phosphate buffer Incubation: ?, Assay: 7 Incubation: 10Β°C, Assay: 10Β°C 1% Casein free amino acids , Peptides β€” β€” Non-incubated control (in %), assay in the presence of organic solvent | Uncertainty about whether assay was really was in the presence of organic solvent
Activity + Stability - Incubation Activity after incubation (30 hours at 10Β°C), measured by absorbance spectrophotometry (colorimetric assay, Folin-Ciocalteu phenol and free tyrosines reaction product absorbance measurement, 660 nm) in the presence of organic solvent n-Hexane 50% 100.0 129.8 % Incubation: ?, Assay: 50 mM phosphate buffer Incubation: ?, Assay: 7 Incubation: 10Β°C, Assay: 10Β°C 1% Casein free amino acids , Peptides β€” β€” Non-incubated control (in %), assay in the presence of organic solvent | Uncertainty about whether assay was really was in the presence of organic solvent
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Visualization : Activity + Stability β€” Incubation

One bar per measurement. Colour = solvent, shade = solvent volume.

Structure

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