Tannase (gene tanA) from Staphylococcus lugdunensis MTCC 3614

Enzyme Description

Extremophile
No
EC Number

Sequence

Length: 613 amino acids
MKKTFISLLSATVILSGCGVGEHQNNNSNHDAKGVNTSNVKIKNYNQASSALQIDNSKWKYDSKNNVYYQLNISYVSNPQAKNVEKLGIYVPAAYFKGKKNHNGTYTVTVNDAKKVNGYSARTAPIVYPVNTPGYAEQSAPTSYRYSNISKYMKAGFIYVEAGLRGRSMSMGNNSSNASTKSYETGSPWGVTDLKAAIRYYRFNDSSLPGNSSKIYTFGHSGGGAQSAIAGASGDSKLYYKYLEQIGAAMTDKNGKYISDKIDGAMAWCPITSLDQADAAYEWQMGQYGNEGNRKKNSFQKQLSTDLASSYASYLNKLNLKNGNTTLSLTKSKNGQYTEGSYAKYLKKEIEDSATEFLNNTTFPYKQNSTEQAGMGNGGPSGGKPSGKMGSMPQMRKQSSNKTYKTMDAYLKDLNKKGTWITYDKKTKRAHITSLKDFAKYYKQPSKSVSAFDDLKRSQAENEVFGTSGSDSKLHFDQSLAKLLTENKSNYSKLNGWNSNYVSSYKNDLTKTDKLGTSMSTRMNMYNPMYYLSDYYSGYGKSNVANHWRIRTGIQQGDTALNTETNLSLALKERVGSKNVDFKTVWDQGHTMAETSGNSDSNFIKWVESINKK
Amballa Chaitanyakumar et al. (2016) β€” Expression, purification and immobilization of tannase from Staphylococcus lugdunensis MTCC 3614
AMB Express  Β· doi:10.1186/s13568-016-0261-5 β†—  Β· Stability - Incubation
21 measurements
Database ID
UniProt: Q0KKP0 β†—
Sequence Annotation
Explicit - Provided GenBank Accession Number
Protein Source
Recombinant, host bacterium Escherichia coli BL21 (DE3)

Experimental Data (21 measurements)

21 measurements β€” page 1 of 2
Property Assay Solvent Solvent Volume Aqueous Reference Measured Value Units Solution pH Temperature Substrate(s) Product(s) Cofactor(s) Shaking Comments
Stability - Incubation Activity after incubation (30 minutes at room temperature), measured by absorbance spectrophotometry (chromogenic assay, gallic acid and rodamine reaction product absorbance measurement, 520 nm) in aqueous phase Isoamyl Alcohol 40% 100 61 % Incubation: 50 mM sodium phosphate, Assay: 17 mM sodium phosphate Incubation: 8, Assay: 8 Incubation: Room temperature, Assay: 37Β°C 7 mM Methyl gallate Gallic Acid , Methanol β€” β€” Non-incubated control (in %), assay measured in aqueous phase | Uncertainty about whether assay was in the presence of organic solvent or in aqueous phase
Stability - Incubation Activity after incubation (30 minutes at room temperature), measured by absorbance spectrophotometry (chromogenic assay, gallic acid and rodamine reaction product absorbance measurement, 520 nm) in aqueous phase Benzene 60% 100 90 % Incubation: 50 mM sodium phosphate, Assay: 17 mM sodium phosphate Incubation: 8, Assay: 8 Incubation: Room temperature, Assay: 37Β°C 7 mM Methyl gallate Gallic Acid , Methanol β€” β€” Non-incubated control (in %), assay measured in aqueous phase | Uncertainty about whether assay was in the presence of organic solvent or in aqueous phase
Stability - Incubation Activity after incubation (30 minutes at room temperature), measured by absorbance spectrophotometry (chromogenic assay, gallic acid and rodamine reaction product absorbance measurement, 520 nm) in aqueous phase Benzene 40% 100 103 % Incubation: 50 mM sodium phosphate, Assay: 17 mM sodium phosphate Incubation: 8, Assay: 8 Incubation: Room temperature, Assay: 37Β°C 7 mM Methyl gallate Gallic Acid , Methanol β€” β€” Non-incubated control (in %), assay measured in aqueous phase | Uncertainty about whether assay was in the presence of organic solvent or in aqueous phase
Stability - Incubation Activity after incubation (30 minutes at room temperature), measured by absorbance spectrophotometry (chromogenic assay, gallic acid and rodamine reaction product absorbance measurement, 520 nm) in aqueous phase Benzene 20% 100 114 % Incubation: 50 mM sodium phosphate, Assay: 17 mM sodium phosphate Incubation: 8, Assay: 8 Incubation: Room temperature, Assay: 37Β°C 7 mM Methyl gallate Gallic Acid , Methanol β€” β€” Non-incubated control (in %), assay measured in aqueous phase | Uncertainty about whether assay was in the presence of organic solvent or in aqueous phase
Stability - Incubation Activity after incubation (30 minutes at room temperature), measured by absorbance spectrophotometry (chromogenic assay, gallic acid and rodamine reaction product absorbance measurement, 520 nm) in aqueous phase 1-Butanol 60% 100 49 % Incubation: 50 mM sodium phosphate, Assay: 17 mM sodium phosphate Incubation: 8, Assay: 8 Incubation: Room temperature, Assay: 37Β°C 7 mM Methyl gallate Gallic Acid , Methanol β€” β€” Non-incubated control (in %), assay measured in aqueous phase | Uncertainty about whether assay was in the presence of organic solvent or in aqueous phase
Stability - Incubation Activity after incubation (30 minutes at room temperature), measured by absorbance spectrophotometry (chromogenic assay, gallic acid and rodamine reaction product absorbance measurement, 520 nm) in aqueous phase 1-Butanol 40% 100 74 % Incubation: 50 mM sodium phosphate, Assay: 17 mM sodium phosphate Incubation: 8, Assay: 8 Incubation: Room temperature, Assay: 37Β°C 7 mM Methyl gallate Gallic Acid , Methanol β€” β€” Non-incubated control (in %), assay measured in aqueous phase | Uncertainty about whether assay was in the presence of organic solvent or in aqueous phase
Stability - Incubation Activity after incubation (30 minutes at room temperature), measured by absorbance spectrophotometry (chromogenic assay, gallic acid and rodamine reaction product absorbance measurement, 520 nm) in aqueous phase 1-Butanol 20% 100 84 % Incubation: 50 mM sodium phosphate, Assay: 17 mM sodium phosphate Incubation: 8, Assay: 8 Incubation: Room temperature, Assay: 37Β°C 7 mM Methyl gallate Gallic Acid , Methanol β€” β€” Non-incubated control (in %), assay measured in aqueous phase | Uncertainty about whether assay was in the presence of organic solvent or in aqueous phase
Stability - Incubation Activity after incubation (30 minutes at room temperature), measured by absorbance spectrophotometry (chromogenic assay, gallic acid and rodamine reaction product absorbance measurement, 520 nm) in aqueous phase Toluene 60% 100 110 % Incubation: 50 mM sodium phosphate, Assay: 17 mM sodium phosphate Incubation: 8, Assay: 8 Incubation: Room temperature, Assay: 37Β°C 7 mM Methyl gallate Gallic Acid , Methanol β€” β€” Non-incubated control (in %), assay measured in aqueous phase | Uncertainty about whether assay was in the presence of organic solvent or in aqueous phase
Stability - Incubation Activity after incubation (30 minutes at room temperature), measured by absorbance spectrophotometry (chromogenic assay, gallic acid and rodamine reaction product absorbance measurement, 520 nm) in aqueous phase Toluene 40% 100 123 % Incubation: 50 mM sodium phosphate, Assay: 17 mM sodium phosphate Incubation: 8, Assay: 8 Incubation: Room temperature, Assay: 37Β°C 7 mM Methyl gallate Gallic Acid , Methanol β€” β€” Non-incubated control (in %), assay measured in aqueous phase | Uncertainty about whether assay was in the presence of organic solvent or in aqueous phase
Stability - Incubation Activity after incubation (30 minutes at room temperature), measured by absorbance spectrophotometry (chromogenic assay, gallic acid and rodamine reaction product absorbance measurement, 520 nm) in aqueous phase Toluene 20% 100 151 % Incubation: 50 mM sodium phosphate, Assay: 17 mM sodium phosphate Incubation: 8, Assay: 8 Incubation: Room temperature, Assay: 37Β°C 7 mM Methyl gallate Gallic Acid , Methanol β€” β€” Non-incubated control (in %), assay measured in aqueous phase | Uncertainty about whether assay was in the presence of organic solvent or in aqueous phase
Stability - Incubation Activity after incubation (30 minutes at room temperature), measured by absorbance spectrophotometry (chromogenic assay, gallic acid and rodamine reaction product absorbance measurement, 520 nm) in aqueous phase Isoamyl Alcohol 60% 100 53 % Incubation: 50 mM sodium phosphate, Assay: 17 mM sodium phosphate Incubation: 8, Assay: 8 Incubation: Room temperature, Assay: 37Β°C 7 mM Methyl gallate Gallic Acid , Methanol β€” β€” Non-incubated control (in %), assay measured in aqueous phase | Uncertainty about whether assay was in the presence of organic solvent or in aqueous phase
Stability - Incubation Activity after incubation (30 minutes at room temperature), measured by absorbance spectrophotometry (chromogenic assay, gallic acid and rodamine reaction product absorbance measurement, 520 nm) in aqueous phase Methanol 20% 100 45 % Incubation: 50 mM sodium phosphate, Assay: 17 mM sodium phosphate Incubation: 8, Assay: 8 Incubation: Room temperature, Assay: 37Β°C 7 mM Methyl gallate Gallic Acid , Methanol β€” β€” Non-incubated control (in %), assay measured in aqueous phase | Uncertainty about whether assay was in the presence of organic solvent or in aqueous phase
Stability - Incubation Activity after incubation (30 minutes at room temperature), measured by absorbance spectrophotometry (chromogenic assay, gallic acid and rodamine reaction product absorbance measurement, 520 nm) in aqueous phase Isoamyl Alcohol 20% 100 65 % Incubation: 50 mM sodium phosphate, Assay: 17 mM sodium phosphate Incubation: 8, Assay: 8 Incubation: Room temperature, Assay: 37Β°C 7 mM Methyl gallate Gallic Acid , Methanol β€” β€” Non-incubated control (in %), assay measured in aqueous phase | Uncertainty about whether assay was in the presence of organic solvent or in aqueous phase
Stability - Incubation Activity after incubation (30 minutes at room temperature), measured by absorbance spectrophotometry (chromogenic assay, gallic acid and rodamine reaction product absorbance measurement, 520 nm) in aqueous phase n-Hexane 60% 100 85 % Incubation: 50 mM sodium phosphate, Assay: 17 mM sodium phosphate Incubation: 8, Assay: 8 Incubation: Room temperature, Assay: 37Β°C 7 mM Methyl gallate Gallic Acid , Methanol β€” β€” Non-incubated control (in %), assay measured in aqueous phase | Uncertainty about whether assay was in the presence of organic solvent or in aqueous phase
Stability - Incubation Activity after incubation (30 minutes at room temperature), measured by absorbance spectrophotometry (chromogenic assay, gallic acid and rodamine reaction product absorbance measurement, 520 nm) in aqueous phase n-Hexane 40% 100 106 % Incubation: 50 mM sodium phosphate, Assay: 17 mM sodium phosphate Incubation: 8, Assay: 8 Incubation: Room temperature, Assay: 37Β°C 7 mM Methyl gallate Gallic Acid , Methanol β€” β€” Non-incubated control (in %), assay measured in aqueous phase | Uncertainty about whether assay was in the presence of organic solvent or in aqueous phase
Stability - Incubation Activity after incubation (30 minutes at room temperature), measured by absorbance spectrophotometry (chromogenic assay, gallic acid and rodamine reaction product absorbance measurement, 520 nm) in aqueous phase n-Hexane 20% 100 113 % Incubation: 50 mM sodium phosphate, Assay: 17 mM sodium phosphate Incubation: 8, Assay: 8 Incubation: Room temperature, Assay: 37Β°C 7 mM Methyl gallate Gallic Acid , Methanol β€” β€” Non-incubated control (in %), assay measured in aqueous phase | Uncertainty about whether assay was in the presence of organic solvent or in aqueous phase
Stability - Incubation Activity after incubation (30 minutes at room temperature), measured by absorbance spectrophotometry (chromogenic assay, gallic acid and rodamine reaction product absorbance measurement, 520 nm) in aqueous phase Dimethyl Sulfoxide (DMSO) 60% 100 30 % Incubation: 50 mM sodium phosphate, Assay: 17 mM sodium phosphate Incubation: 8, Assay: 8 Incubation: Room temperature, Assay: 37Β°C 7 mM Methyl gallate Gallic Acid , Methanol β€” β€” Non-incubated control (in %), assay measured in aqueous phase | Uncertainty about whether assay was in the presence of organic solvent or in aqueous phase
Stability - Incubation Activity after incubation (30 minutes at room temperature), measured by absorbance spectrophotometry (chromogenic assay, gallic acid and rodamine reaction product absorbance measurement, 520 nm) in aqueous phase Dimethyl Sulfoxide (DMSO) 40% 100 40 % Incubation: 50 mM sodium phosphate, Assay: 17 mM sodium phosphate Incubation: 8, Assay: 8 Incubation: Room temperature, Assay: 37Β°C 7 mM Methyl gallate Gallic Acid , Methanol β€” β€” Non-incubated control (in %), assay measured in aqueous phase | Uncertainty about whether assay was in the presence of organic solvent or in aqueous phase
Stability - Incubation Activity after incubation (30 minutes at room temperature), measured by absorbance spectrophotometry (chromogenic assay, gallic acid and rodamine reaction product absorbance measurement, 520 nm) in aqueous phase Dimethyl Sulfoxide (DMSO) 20% 100 64 % Incubation: 50 mM sodium phosphate, Assay: 17 mM sodium phosphate Incubation: 8, Assay: 8 Incubation: Room temperature, Assay: 37Β°C 7 mM Methyl gallate Gallic Acid , Methanol β€” β€” Non-incubated control (in %), assay measured in aqueous phase | Uncertainty about whether assay was in the presence of organic solvent or in aqueous phase
Stability - Incubation Activity after incubation (30 minutes at room temperature), measured by absorbance spectrophotometry (chromogenic assay, gallic acid and rodamine reaction product absorbance measurement, 520 nm) in aqueous phase Methanol 60% 100 0 % Incubation: 50 mM sodium phosphate, Assay: 17 mM sodium phosphate Incubation: 8, Assay: 8 Incubation: Room temperature, Assay: 37Β°C 7 mM Methyl gallate Gallic Acid , Methanol β€” β€” Non-incubated control (in %), assay measured in aqueous phase | Uncertainty about whether assay was in the presence of organic solvent or in aqueous phase
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Visualization : Stability β€” Incubation

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Structure

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