Lipase B (gene CalB) from Candida antarctica

Enzyme Description

Extremophile
No
EC Number
3.1.1.3 β†—, 3.1.1.3 β†— (transesterification)

Sequence

Length: 317 amino acids
LPSGSDPAFSQPKSVLDAGLTCQGASPSSVSKPILLVPGTGTTGPQSFDSNWIPLSTQLGYTPCWISPPPFMLNDTQVNTEYMVNAITALYAGSGNNKLPVLTWSQGGLVAQWGLTFFPSIRSKVDRLMAFAPDYKGTVLAGPLDALAVSAPSVWQQTTGSALTTALRNAGGLTQIVPTTNLYSATDEIVQPQVSNSPLDSSYLFNGKNVQAQAVCGPLFVIDHAGSLTSQFSYVVGRSALRSTTGQARSADYGITDCNPLPANDLTPEQKVAAAALLAPAAAAIVAGPKQNCEPDLMPYARPFAVGKRTCSGIVTP
Guangnan Ou et al. (2011) β€” Lipases are soluble and active in glycerol carbonate as a novel biosolvent
Enzyme and Microbial Technology  Β· doi:10.1016/j.enzmictec.2011.04.011 β†—  Β· Activity + Stability - Conversion
3 measurements
Database ID
UniProt: P41365 β†—
Sequence Annotation
Inferred - from protein name (first 25 residues from UniProt sequence removed from mature protein)
Protein Source
Commercially purchased

Experimental Data (3 measurements)

3 measurements
Property Assay Solvent Solvent Volume Aqueous Reference Measured Value Units Solution pH Temperature Substrate(s) Product(s) Cofactor(s) Shaking Comments
Activity + Stability - Conversion Conversion after incubation (1 hour at 40Β°C) in the presence of organic solvent, measured by HPLC Glycerol Carbonate 100 (traces of water)% 57.4 55.1 % β€” β€” 40Β°C 1.21 mmol/500 Β΅L 1-Butanol, 0.83 mmol/500 Β΅L Ethyl butyrate Butyl butyrate , Ethanol β€” 300 rpm Classical aqueous control (in %)
Activity + Stability - Conversion Conversion after incubation (1 hour at 40Β°C) in the presence of organic solvent, measured by HPLC Dimethylformamide (DMF) 100 (traces of water)% 57.4 0.0 % β€” β€” 40Β°C 1.21 mmol/500 Β΅L 1-Butanol, 0.83 mmol/500 Β΅L Ethyl butyrate Butyl butyrate , Ethanol β€” 300 rpm Classical aqueous control (in %)
Activity + Stability - Conversion Conversion after incubation (1 hour at 40Β°C) in the presence of organic solvent, measured by HPLC Acetonitrile 100 (traces of water)% 57.4 10.8 % β€” β€” 40Β°C 1.21 mmol/500 Β΅L 1-Butanol, 0.83 mmol/500 Β΅L Ethyl butyrate Butyl butyrate , Ethanol β€” 300 rpm Classical aqueous control (in %)

Visualization : Activity + Stability β€” Conversion

Guangnan Ou et al. (2011)

One bar per measurement. Colour = solvent, shade = solvent volume.

Hyun June Park et al. (2013) β€” Prediction of the solvent affecting site and the computational design of stable Candida antarctica lipase B in a hydrophilic organic solvent
Journal of Biotechnology  Β· doi:10.1016/j.jbiotec.2012.11.006 β†—  Β· Stability - Incubation Stability - Half-life
24 measurements
So Yeon Hong et al. (2013) β€” Activity Enhancement of Candida antarctica Lipase B by Flexibility Modulation in Helix Region Surrounding the Active Site
Applied Biochemistry and Biotechnology  Β· doi:10.1007/s12010-013-0237-8 β†—  Β· Stability - Incubation
3 measurements
Marco Mangiagalli et al. (2020) β€” Diverse effects of aqueous polar co-solvents on Candida antarctica lipase B
International Journal of Biological Macromolecules  Β· doi:10.1016/j.ijbiomac.2020.02.145 β†—  Β· Activity - Classical Stability - Incubation
39 measurements
Marcela Robles-Machuca et al. (2025) β€” Further Characterization of Lipase B from Ustilago maydis Expressed in Pichia pastoris: a Member of the Candida antarctica Lipase B-like Superfamily
Applied Biochemistry and Biotechnology  Β· doi:10.1007/s12010-024-05166-0 β†—  Β· Stability - Incubation
10 measurements

Structure

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