Methionine adenosyltransferase from Pyrococcus furiosus

Enzyme Description

Extremophile
Yes "hyperthermophilic" organism
EC Number

Sequence

Length: 401 amino acids
MARNIVVEEIVRTPVEMQQVELVERKGIGHPDSIADGIAEAVSRALCREYIRRYGVILHHNTDQVEVVGGRAYPRFGGGEVVKPIYILLSGRAVELVDQELFPVHEVAIKAAKNYLKNAIRHLDVENHVIIDSRIGQGSVDLVSVFNKARENPIPLANDTSFGVGYAPLSETERLVLETEKLLNSEKFKKEYPAVGEDIKVMGLRRGNEIDLTIAAAIVDSEVATPKEYLEVKDKIKEAVEELAKEITSRKVNIYVNTADDPERGIYYITVTGTSAEAGDDGSVGRGNRVNGLITPNRHMSMEAAAGKNPVSHVGKIYNILAMLIAEDIAKTLPVEEVYVRILSQIGKPIDQPLVASIQVIPKPGHSVKEFEKDAYSIADEWLANITKVQKMILEDKISVF
Marina Porcelli et al. (2015) β€” A thermostable archaeal S -adenosylmethionine synthetase: a promising tool to improve the synthesis of adenosylmethionine analogs of biotechnological interest
Bioengineered  Β· doi:10.1080/21655979.2015.1045170 β†—  Β· Activity - Classical Stability - Incubation
52 measurements
Database ID
UniProt: Q8TZW1 β†—
Sequence Annotation
Inferred - from protein name
Protein Source
Recombinant, host bacterium Escherichia coli BL21 (DE3)

Experimental Data (52 measurements)

52 measurements β€” page 2 of 3
Property Assay Solvent Solvent Volume Aqueous Reference Measured Value Units Solution pH Temperature Substrate(s) Product(s) Cofactor(s) Shaking Comments
Stability - Incubation Activity after incubation (60 minutes at 60Β°C), measured by HPLC (amount of product L-methionine formation) in aqueous phase Ethanol 50% 100 6 % Incubation: 10 mM Tris-HCl, Assay: 10 mM Tris-HCl, 20 mM MgClβ‚‚ Incubation: 8, Assay: 8 Incubation: 60Β°C, Assay: 80Β°C ATP (Adenosine triphosphate), 5 mM L-methionine S-adenosyl-L-methionine β€” β€” Non-incubated control (in %), assay in aqueous phase | Clear assay in aqueous phase
Stability - Incubation Activity after incubation (60 minutes at 60Β°C), measured by HPLC (amount of product L-methionine formation) in aqueous phase 1-Propanol 50% 100 8 % Incubation: 10 mM Tris-HCl, Assay: 10 mM Tris-HCl, 20 mM MgClβ‚‚ Incubation: 8, Assay: 8 Incubation: 60Β°C, Assay: 80Β°C ATP (Adenosine triphosphate), 5 mM L-methionine S-adenosyl-L-methionine β€” β€” Non-incubated control (in %), assay in aqueous phase | Clear assay in aqueous phase
Stability - Incubation Activity after incubation (60 minutes at 60Β°C), measured by HPLC (amount of product L-methionine formation) in aqueous phase Isopropanol 50% 100 8 % Incubation: 10 mM Tris-HCl, Assay: 10 mM Tris-HCl, 20 mM MgClβ‚‚ Incubation: 8, Assay: 8 Incubation: 60Β°C, Assay: 80Β°C ATP (Adenosine triphosphate), 5 mM L-methionine S-adenosyl-L-methionine β€” β€” Non-incubated control (in %), assay in aqueous phase | Clear assay in aqueous phase
Stability - Incubation Activity after incubation (60 minutes at 60Β°C), measured by HPLC (amount of product L-methionine formation) in aqueous phase Acetonitrile 50% 100 42 % Incubation: 10 mM Tris-HCl, Assay: 10 mM Tris-HCl, 20 mM MgClβ‚‚ Incubation: 8, Assay: 8 Incubation: 60Β°C, Assay: 80Β°C ATP (Adenosine triphosphate), 5 mM L-methionine S-adenosyl-L-methionine β€” β€” Non-incubated control (in %), assay in aqueous phase | Clear assay in aqueous phase
Stability - Incubation Activity after incubation (60 minutes at 60Β°C), measured by HPLC (amount of product L-methionine formation) in aqueous phase Dimethyl Sulfoxide (DMSO) 50% 100 100 % Incubation: 10 mM Tris-HCl, Assay: 10 mM Tris-HCl, 20 mM MgClβ‚‚ Incubation: 8, Assay: 8 Incubation: 60Β°C, Assay: 80Β°C ATP (Adenosine triphosphate), 5 mM L-methionine S-adenosyl-L-methionine β€” β€” Non-incubated control (in %), assay in aqueous phase | Clear assay in aqueous phase
Stability - Incubation Activity after incubation (30 minutes at 60Β°C), measured by HPLC (amount of product L-methionine formation) in aqueous phase 1-Propanol 50% 100 12 % Incubation: 10 mM Tris-HCl, Assay: 10 mM Tris-HCl, 20 mM MgClβ‚‚ Incubation: 8, Assay: 8 Incubation: 60Β°C, Assay: 80Β°C ATP (Adenosine triphosphate), 5 mM L-methionine S-adenosyl-L-methionine β€” β€” Non-incubated control (in %), assay in aqueous phase | Clear assay in aqueous phase
Stability - Incubation Activity after incubation (60 minutes at 50Β°C), measured by HPLC (amount of product L-methionine formation) in aqueous phase Ethanol 50% 100 86 % Incubation: 10 mM Tris-HCl, Assay: 10 mM Tris-HCl, 20 mM MgClβ‚‚ Incubation: 8, Assay: 8 Incubation: 50Β°C, Assay: 80Β°C ATP (Adenosine triphosphate), 5 mM L-methionine S-adenosyl-L-methionine β€” β€” Non-incubated control (in %), assay in aqueous phase | Clear assay in aqueous phase
Stability - Incubation Activity after incubation (15 minutes at 50Β°C), measured by HPLC (amount of product L-methionine formation) in aqueous phase Ethanol 50% 100 118 % Incubation: 10 mM Tris-HCl, Assay: 10 mM Tris-HCl, 20 mM MgClβ‚‚ Incubation: 8, Assay: 8 Incubation: 50Β°C, Assay: 80Β°C ATP (Adenosine triphosphate), 5 mM L-methionine S-adenosyl-L-methionine β€” β€” Non-incubated control (in %), assay in aqueous phase | Clear assay in aqueous phase
Stability - Incubation Activity after incubation (15 minutes at 50Β°C), measured by HPLC (amount of product L-methionine formation) in aqueous phase 1-Propanol 50% 100 36 % Incubation: 10 mM Tris-HCl, Assay: 10 mM Tris-HCl, 20 mM MgClβ‚‚ Incubation: 8, Assay: 8 Incubation: 50Β°C, Assay: 80Β°C ATP (Adenosine triphosphate), 5 mM L-methionine S-adenosyl-L-methionine β€” β€” Non-incubated control (in %), assay in aqueous phase | Clear assay in aqueous phase
Stability - Incubation Activity after incubation (15 minutes at 50Β°C), measured by HPLC (amount of product L-methionine formation) in aqueous phase Isopropanol 50% 100 66 % Incubation: 10 mM Tris-HCl, Assay: 10 mM Tris-HCl, 20 mM MgClβ‚‚ Incubation: 8, Assay: 8 Incubation: 50Β°C, Assay: 80Β°C ATP (Adenosine triphosphate), 5 mM L-methionine S-adenosyl-L-methionine β€” β€” Non-incubated control (in %), assay in aqueous phase | Clear assay in aqueous phase
Stability - Incubation Activity after incubation (15 minutes at 50Β°C), measured by HPLC (amount of product L-methionine formation) in aqueous phase Acetonitrile 50% 100 90 % Incubation: 10 mM Tris-HCl, Assay: 10 mM Tris-HCl, 20 mM MgClβ‚‚ Incubation: 8, Assay: 8 Incubation: 50Β°C, Assay: 80Β°C ATP (Adenosine triphosphate), 5 mM L-methionine S-adenosyl-L-methionine β€” β€” Non-incubated control (in %), assay in aqueous phase | Clear assay in aqueous phase
Stability - Incubation Activity after incubation (15 minutes at 50Β°C), measured by HPLC (amount of product L-methionine formation) in aqueous phase Dimethyl Sulfoxide (DMSO) 50% 100 100 % Incubation: 10 mM Tris-HCl, Assay: 10 mM Tris-HCl, 20 mM MgClβ‚‚ Incubation: 8, Assay: 8 Incubation: 50Β°C, Assay: 80Β°C ATP (Adenosine triphosphate), 5 mM L-methionine S-adenosyl-L-methionine β€” β€” Non-incubated control (in %), assay in aqueous phase | Clear assay in aqueous phase
Stability - Incubation Activity after incubation (30 minutes at 50Β°C), measured by HPLC (amount of product L-methionine formation) in aqueous phase Methanol 50% 100 100 % Incubation: 10 mM Tris-HCl, Assay: 10 mM Tris-HCl, 20 mM MgClβ‚‚ Incubation: 8, Assay: 8 Incubation: 50Β°C, Assay: 80Β°C ATP (Adenosine triphosphate), 5 mM L-methionine S-adenosyl-L-methionine β€” β€” Non-incubated control (in %), assay in aqueous phase | Clear assay in aqueous phase
Stability - Incubation Activity after incubation (30 minutes at 50Β°C), measured by HPLC (amount of product L-methionine formation) in aqueous phase Ethanol 50% 100 92 % Incubation: 10 mM Tris-HCl, Assay: 10 mM Tris-HCl, 20 mM MgClβ‚‚ Incubation: 8, Assay: 8 Incubation: 50Β°C, Assay: 80Β°C ATP (Adenosine triphosphate), 5 mM L-methionine S-adenosyl-L-methionine β€” β€” Non-incubated control (in %), assay in aqueous phase | Clear assay in aqueous phase
Stability - Incubation Activity after incubation (30 minutes at 50Β°C), measured by HPLC (amount of product L-methionine formation) in aqueous phase 1-Propanol 50% 100 22 % Incubation: 10 mM Tris-HCl, Assay: 10 mM Tris-HCl, 20 mM MgClβ‚‚ Incubation: 8, Assay: 8 Incubation: 50Β°C, Assay: 80Β°C ATP (Adenosine triphosphate), 5 mM L-methionine S-adenosyl-L-methionine β€” β€” Non-incubated control (in %), assay in aqueous phase | Clear assay in aqueous phase
Stability - Incubation Activity after incubation (30 minutes at 50Β°C), measured by HPLC (amount of product L-methionine formation) in aqueous phase Isopropanol 50% 100 50 % Incubation: 10 mM Tris-HCl, Assay: 10 mM Tris-HCl, 20 mM MgClβ‚‚ Incubation: 8, Assay: 8 Incubation: 50Β°C, Assay: 80Β°C ATP (Adenosine triphosphate), 5 mM L-methionine S-adenosyl-L-methionine β€” β€” Non-incubated control (in %), assay in aqueous phase | Clear assay in aqueous phase
Stability - Incubation Activity after incubation (30 minutes at 50Β°C), measured by HPLC (amount of product L-methionine formation) in aqueous phase Acetonitrile 50% 100 89 % Incubation: 10 mM Tris-HCl, Assay: 10 mM Tris-HCl, 20 mM MgClβ‚‚ Incubation: 8, Assay: 8 Incubation: 50Β°C, Assay: 80Β°C ATP (Adenosine triphosphate), 5 mM L-methionine S-adenosyl-L-methionine β€” β€” Non-incubated control (in %), assay in aqueous phase | Clear assay in aqueous phase
Stability - Incubation Activity after incubation (30 minutes at 50Β°C), measured by HPLC (amount of product L-methionine formation) in aqueous phase Dimethyl Sulfoxide (DMSO) 50% 100 100 % Incubation: 10 mM Tris-HCl, Assay: 10 mM Tris-HCl, 20 mM MgClβ‚‚ Incubation: 8, Assay: 8 Incubation: 50Β°C, Assay: 80Β°C ATP (Adenosine triphosphate), 5 mM L-methionine S-adenosyl-L-methionine β€” β€” Non-incubated control (in %), assay in aqueous phase | Clear assay in aqueous phase
Stability - Incubation Activity after incubation (60 minutes at 50Β°C), measured by HPLC (amount of product L-methionine formation) in aqueous phase Methanol 50% 100 100 % Incubation: 10 mM Tris-HCl, Assay: 10 mM Tris-HCl, 20 mM MgClβ‚‚ Incubation: 8, Assay: 8 Incubation: 50Β°C, Assay: 80Β°C ATP (Adenosine triphosphate), 5 mM L-methionine S-adenosyl-L-methionine β€” β€” Non-incubated control (in %), assay in aqueous phase | Clear assay in aqueous phase
Stability - Incubation Activity after incubation (15 minutes at 50Β°C), measured by HPLC (amount of product L-methionine formation) in aqueous phase Methanol 50% 100 100 % Incubation: 10 mM Tris-HCl, Assay: 10 mM Tris-HCl, 20 mM MgClβ‚‚ Incubation: 8, Assay: 8 Incubation: 50Β°C, Assay: 80Β°C ATP (Adenosine triphosphate), 5 mM L-methionine S-adenosyl-L-methionine β€” β€” Non-incubated control (in %), assay in aqueous phase | Clear assay in aqueous phase
1 2 3

Visualization : Activity β€” Classical

One bar per measurement. Colour = solvent, shade = solvent volume.

Visualization : Stability β€” Incubation

One bar per measurement. Colour = solvent, shade = solvent volume.

Structure

Drag to rotate Β· Scroll to zoom Β· Right-click drag to pan Β· Powered by Mol*